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SKU: PR728843

Victorinox Poultry Knife 8cm Small Handle Fibrox Black

$52.95
Experience the ultimate in kitchen precision with the Victorinox Poultry Knife featuring an 8cm blade and a small Fibrox black handle. Designed for both home chefs and culinary professionals, this Swiss-made poultry knife offers unparalleled control and efficiency in separating meat, poultry, or fish from the bone. The 8 cm blade is crafted from high-quality stainless steel, ensuring lasting sharpness and reliability for all your culinary tasks. The ergonomic, slip-resistant Fibrox handle provides a secure grip, allowing you to maneuver with ease and confidence, even during those intensive cooking sessions. Ideal for deboning, cutting, or filleting, this poultry knife guarantees a seamless experience in the kitchen. Make your cooking effortless and elevate your kitchen tools with the Victorinox Poultry Knife – your secret weapon for preparing restaurant-quality meals at home. Whether you're a professional or an enthusiastic home cook, this product is essential for achieving culinary perfection. Don't settle for anything less when it comes to your kitchen tools. Invest in the Victorinox Poultry Knife today and enjoy the benefits of superior quality and design.

Victorinox Fibrox Small Handle Poultry Knife delivers the precision and efficiency of the restaurant kitchen to your home. The non-slip black color handle of the Fibrox Poultry Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task. Ideal for separating meat, poultry, or fish from the bone with precise control. Blade length: 8 cm.
 

Features?


For deboning meat to professional chef standards
Swiss made poultry knife with a curved edge
Ergonomic, slip-resistant handle for comfortable use
Ideal for separating meat, poultry, or fish from the bone with precise control
The blade is made of stainless steel material

Delivery Information

All of our products are stocked in New Zealand, and shipped from our Auckland warehouse. Therefore, there are no unexpected import costs or delivery delays.

Payment & Security

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Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

Victorinox Poultry Knife with 8cm stainless steel blade and ergonomic black Fibrox handle for precise meat and poultry separation.
SmartfoxNZ

Victorinox Poultry Knife 8cm Small Handle Fibrox Black

$52.95
Experience the ultimate in kitchen precision with the Victorinox Poultry Knife featuring an 8cm blade and a small Fibrox black handle. Designed for both home chefs and culinary professionals, this Swiss-made poultry knife offers unparalleled control and efficiency in separating meat, poultry, or fish from the bone. The 8 cm blade is crafted from high-quality stainless steel, ensuring lasting sharpness and reliability for all your culinary tasks. The ergonomic, slip-resistant Fibrox handle provides a secure grip, allowing you to maneuver with ease and confidence, even during those intensive cooking sessions. Ideal for deboning, cutting, or filleting, this poultry knife guarantees a seamless experience in the kitchen. Make your cooking effortless and elevate your kitchen tools with the Victorinox Poultry Knife – your secret weapon for preparing restaurant-quality meals at home. Whether you're a professional or an enthusiastic home cook, this product is essential for achieving culinary perfection. Don't settle for anything less when it comes to your kitchen tools. Invest in the Victorinox Poultry Knife today and enjoy the benefits of superior quality and design.

Victorinox Fibrox Small Handle Poultry Knife delivers the precision and efficiency of the restaurant kitchen to your home. The non-slip black color handle of the Fibrox Poultry Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task. Ideal for separating meat, poultry, or fish from the bone with precise control. Blade length: 8 cm.
 

Features?


For deboning meat to professional chef standards
Swiss made poultry knife with a curved edge
Ergonomic, slip-resistant handle for comfortable use
Ideal for separating meat, poultry, or fish from the bone with precise control
The blade is made of stainless steel material

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