Victorinox Boning Knife 12cm Curved Safety Grip Flex Narrow Blade Fibrox Yellow

Experience the ultimate in kitchen precision with the Victorinox Boning Knife 12cm Curved Safety Grip. Specially designed for the intricate deboning of softer meats like chicken and fish, this knife features a flexible narrow blade that ensures you achieve impeccable results every time. Constructed from high-quality, martensitic stainless steel, it boasts a Rockwell hardness of 55-56 HRC, ensuring excellent edge retention and performance. The ergonomic yellow Fibrox handle offers a non-slip grip, making it the perfect companion for both professional chefs and home cooks. Enjoy the ease of sharpening and maintenance with this essential kitchen tool, ideal for culinary enthusiasts seeking durability and safety in their cutlery. The Victorinox Fibrox Curved Boning Knife is not just a tool; it's an investment in your cooking journey. Enhance your kitchen experience with this reliable, high-performance knife that combines form with function, tailored perfectly for your meat preparation needs.

The 5 inches (12cm) Victorinox Fibrox Curved Boning Knife features a narrow, flexible blade ideal for the intricate deboning of softer meats such as chicken and fish. All Victorinox knives are crafted with high-quality, martensitic stainless steel with a Rockwell hardness of 55-56 HRC. The softer steel provides high edge retention and exceptional cutting performance while being easy to sharpen and maintain. The Fibrox range has been specially designed for professional operators featuring an ergonomic, non-slip handle for comfort and safety during long shifts. 

Features:

Handle Colour: Yellow
Handle Design: Fibrox
Blade Length: 5 inch/12 cm
Blade Style: Narrow, Curved