Tramontina Professional Master Black Boning Knife Thin 6", 15cm

When cleaning and boning the meat, count on the Tramontina Professional 6-inch boning knife with stainless-steel blade and black polypropylene handle, ensuring high quality and efficiency! Highly resistant and durable, it is a knife made of stainless-steel blade that undergoes a heat treatment process and a black polypropylene handle. With it, you still ensure an excellent cutting power and a much firmer and more comfortable handling, both features indispensable to facilitate your tasks in the kitchen!
Features:
Ideal for bleeding and also for removing the animal leather.
Strong, sharp and durable blade.
Special stainless-steel blade heat-treated in sub-zero process, ensuring average hardness levels of 56 HRc.
Tapered honing at the right thickness for each application, ensuring precision and durability of the cutting edge.
Anatomical, hygienic and safe handle.
Textured polypropylene handle, offering greater comfort and safety in handling.
Handle injection-molded directly onto the shaft to ensure perfect fixing and prevent residue retention.
Handle with antimicrobial protection that inhibits the growth of fungi and bacteria, providing hygiene benefits and reducing microorganisms that cause contamination.

Product Dimensions H × W × D33cm x 2.2cm x 7cm