The Little Swedish Kitchen

Discover the delightful world of Swedish cuisine with this enchanting cookbook by bestselling author Rachel Khoo. After moving from Paris to Sweden, Rachel invites you into her little Scandi kitchen, where she shares over 100 authentic Swedish recipes that celebrate seasonal ingredients and traditional fare. This beautifully illustrated cookbook showcases not only Rachel's stylish take on classic dishes but also the essence of Swedish culinary traditions.

From savory snacks to hearty meals, each recipe is crafted with care, featuring mouthwatering dishes such as Mushroom Toast with Bacon and Thyme, Cod with Asparagus and Smashed Eggs, and Yellow Pea Soup with Smoked Sausage Dumplings. You’ll even find sweet treats like Roasted Butternut Squash Waffles and Praline and Parsnip Cake, ensuring you experience the full spectrum of Swedish flavors.

This cookbook also serves as a visual feast with stunning photographs that capture the beauty of Sweden, making it a perfect gift for food lovers and anyone interested in Scandinavian culture. Whether you're an experienced chef or a home cook looking to explore new recipes, this guide to Swedish cooking will inspire you to bring a taste of Sweden into your kitchen.

Ideal for seasonal gatherings or cozy dinners at home, each dish invites you to savor the simple pleasures of life. With easy-to-follow instructions, you’ll soon be whipping up your own Swedish delights! Plus, enjoy the benefit of FREE shipping, making it even easier to start your culinary adventure today.

Condition: BRAND NEW
ISBN: 9780718188917
Format: Paper over boards
Year: 2018
Publisher: Penguin UK
Pages: 304


Description:
Bestselling food writer Rachel Khoo bid farewell to her Parisian kitchen and moved to Sweden in pursuit of love. Having made the country her home, Rachel now shares over 100 delicious and seasonal Swedish recipes from her new little Scandi kitchen -- celebrating traditional fare, embracing local ingredients, exploring what the locals eat at home and offering her own fresh and delicious takes on Swedish recipes.

Woven through with stunning photographs of the location and food, and created with Rachel's inimitably stylish touch, this ravishing new cookbook takes readers on a culinary tour of this beautiful country and lets them experience the Swedish art of enjoying just the perfect amount of the best things in life for themselves.

Recipes include-
- Mushroom toast with bacon and thyme
- Cod with asparagus, smashed eggs and parsley sauce
- Yellow pea soup with smoked sausage dumplings
- Roasted butternut squash waffles
- Praline and parsnip cake
- Almond and lingonberry buns

This product has FREE shipping however combined shipping for other products is not available with this item. Please allow up to 10 days for shipping.