SKU:
PR526576
The Edible Balcony
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Discover the joy of urban gardening with this inspirational guide, perfect for anyone looking to create their own edible balcony garden. Indira Naidoo, a well-known media personality and passionate foodie, shares her journey in transforming a compact thirteen-floor balcony into a lush kitchen garden that's easy to maintain. In just ten minutes a day, you can enjoy a diverse selection of fresh fruit, herbs, and vegetables right at your doorstep. This book not only includes 60 delectable recipes that feature her home-grown produce but also provides practical tips on balcony gardening suited for small spaces. Follow along with Indira's seasonal insights as she navigates the ups and downs of balcony gardening while inspiring even the most inexperienced gardeners to embrace sustainability and reconnect with nature. The Edible Balcony is perfect for those interested in urban agriculture, sustainable living, and eco-friendly cooking. Whether you're a seasoned gardener or a newbie, you'll find valuable advice to reduce your carbon footprint while delighting in home-grown delights. Start your journey today towards a greener lifestyle and a healthier way of eating!
Condition: BRAND NEW
ISBN: 9781921382536
Format: Trade paperback (UK)
Year: 2011
Publisher: Penguin Australia Pty Ltd
Pages: 224
Description:
Join popular media personality and foodie Indira Naidoo as she embarks on a mission to transform her tiny thirteen-floor balcony into a bountiful kitchen garden. She soon establishes a productive urban oasis that takes just ten minutes a day to maintain, yet provides her with an ever-changing selection of fresh fruit, herbs and vegetables. Featuring 60 delicious recipes showcasing her home-grown produce, plus plenty of practical advice, The Edible Balcony charts a year in the life of Indira's balcony garden and gives a season-by-season account of the triumphs and challenges she faces. This warm and engaging book will inspire even the most reluctant green thumbs to channel their inner gardeners and reconnect with nature, while also saving money and reducing their carbon footprint.
This product has FREE shipping however combined shipping for other products is not available with this item. Please allow up to 10 days for shipping.
Condition: BRAND NEW
ISBN: 9781921382536
Format: Trade paperback (UK)
Year: 2011
Publisher: Penguin Australia Pty Ltd
Pages: 224
Description:
Join popular media personality and foodie Indira Naidoo as she embarks on a mission to transform her tiny thirteen-floor balcony into a bountiful kitchen garden. She soon establishes a productive urban oasis that takes just ten minutes a day to maintain, yet provides her with an ever-changing selection of fresh fruit, herbs and vegetables. Featuring 60 delicious recipes showcasing her home-grown produce, plus plenty of practical advice, The Edible Balcony charts a year in the life of Indira's balcony garden and gives a season-by-season account of the triumphs and challenges she faces. This warm and engaging book will inspire even the most reluctant green thumbs to channel their inner gardeners and reconnect with nature, while also saving money and reducing their carbon footprint.
This product has FREE shipping however combined shipping for other products is not available with this item. Please allow up to 10 days for shipping.
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