Supergood

Discover the ultimate plant-based cookbook from New Zealand's beloved chef, Chelsea Winter. This 2020 release is a treasure trove of vegan recipes that bring creative twists to classic dishes, making plant-based cooking exciting and accessible for everyone. With 240 pages of inspiring recipes, this trade paperback cookbook is perfect for both seasoned chefs and those just starting their culinary journey. Chelsea's much-loved recipes, from the famous Lockdown Loaf to creamy pastas, flavorful curries, mouthwatering burgers, and decadent desserts, demonstrate that vegan cooking can be hearty and satisfying. Every dish is 100% meat-free, egg-free, and dairy-free, catering to a diverse array of dietary preferences, with gluten-free options available. With top tips and easy-to-find ingredients, Chelsea motivates home cooks to explore new flavors and embrace a meat-free lifestyle. Whether you're accommodating friends with dietary restrictions or simply looking to incorporate more plant-based meals into your diet, this cookbook delivers delicious, foolproof recipes that everyone will love. Enjoy the convenience of free shipping on this fabulous addition to your kitchen collection! Get ready to elevate your cooking with this supergood plant-based cookbook!

Condition: BRAND NEW
ISBN: 9780143775058
Format: Trade paperback (UK)
Year: 2020
Publisher: RANDOM HOUSE NZ
Pages: 240


Description:
There's everything to love about this much-anticipated new book from New Zealand's favourite bestselling home cook, Chelsea Winter.

Sink your teeth into a massive selection of dishes that go way beyond what you'd expect from plant-based fare to deliver hearty, tasty, fussy-eater-approved satisfaction.

From Chelsea's world-famous Lockdown Loaf and 10-second Aioli to creamy pastas, curries, burgers and lasagnes; clever classic reboots like cookies, brownies and ice cream; mouthwatering home baking and desserts and many more versatile staples, sides, sauces and snacks - there really is something for every occasion.

It's all 100% meat-free, egg-free and dairy-free with loads of gluten-free options and top tips to inspire every cook - whether you're catering for those people in your life who can't (or won't) eat certain foods or you're keen to try a few plantified meals and want to know where to start.

This book is everything you'd expect from Chelsea - easily available ingredients and totally delicious, foolproof recipes that work. It's supergood!

This product has FREE shipping however combined shipping for other products is not available with this item. Please allow up to 10 days for shipping.