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PR525895
Stephanie Alexander's Kitchen Garden Companion
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Discover the joy of home gardening with *Stephanie Alexander's Kitchen Garden Companion*, an essential guide for both novice and experienced gardeners. This invaluable resource empowers you to cultivate a vibrant kitchen garden filled with fresh vegetables, herbs, and fruit right at your fingertips. Delve into detailed gardening notes that teach you how to plant, grow, and harvest 73 types of produce, making it ideal for families looking to engage children in gardening activities.
Featuring 250 delicious recipes, this companion will inspire you to create mouthwatering meals from your very own harvest. Whether you have a sprawling backyard or just a small balcony, this garden-to-table manual provides practical tips tailored to your space. Perfect for anyone eager to embrace sustainable living, you’ll learn how to enjoy organic produce free from harmful pesticides. This book is not just a cookbook; it is a transformative approach to healthy eating and lifestyle.
*Stephanie Alexander's Kitchen Garden Companion* is more than just a guide—it's a pathway to a healthier, active lifestyle through the art of gardening and cooking. Enjoy the satisfaction of eating what you grow and share this fulfilling experience with friends and family. This essential read is perfect for gardening enthusiasts, food lovers, and anyone looking to bring the farm-to-table concept home. Order today to start your journey towards sustainable gardening and delicious home-cooked meals. Enjoy FREE shipping on this item — please allow up to 10 days for delivery! Aggregate your green thumb dreams and create culinary delights from your own garden.
Condition: BRAND NEW
ISBN: 9781920989989
Format: Paper over boards
Year: 2009
Publisher: Penguin Australia Pty Ltd
Pages: 784
Description:
If you have ever dreamed of picking fresh salad leaves for the evening meal, gathering vine-ripened tomatoes or pulling up your own sweet carrots, this is the book for you. Follow in the footsteps of one of Australia's best-loved cooks and food writers as she reveals the secrets of rewarding kitchen gardening. Be encouraged by detailed gardening notes that explain how adults and children alike can plant, grow and harvest 73 different vegetables, herbs and fruit, and try some of the 250 recipes that will transform your fresh produce into delicious meals. Whether you have a large plot in a suburban backyard or a few pots on a balcony, you will find everything you need to get started in this inspiring and eminently useful garden-to-table guide.
This product has FREE shipping however combined shipping for other products is not available with this item. Please allow up to 10 days for shipping.
Featuring 250 delicious recipes, this companion will inspire you to create mouthwatering meals from your very own harvest. Whether you have a sprawling backyard or just a small balcony, this garden-to-table manual provides practical tips tailored to your space. Perfect for anyone eager to embrace sustainable living, you’ll learn how to enjoy organic produce free from harmful pesticides. This book is not just a cookbook; it is a transformative approach to healthy eating and lifestyle.
*Stephanie Alexander's Kitchen Garden Companion* is more than just a guide—it's a pathway to a healthier, active lifestyle through the art of gardening and cooking. Enjoy the satisfaction of eating what you grow and share this fulfilling experience with friends and family. This essential read is perfect for gardening enthusiasts, food lovers, and anyone looking to bring the farm-to-table concept home. Order today to start your journey towards sustainable gardening and delicious home-cooked meals. Enjoy FREE shipping on this item — please allow up to 10 days for delivery! Aggregate your green thumb dreams and create culinary delights from your own garden.
Condition: BRAND NEW
ISBN: 9781920989989
Format: Paper over boards
Year: 2009
Publisher: Penguin Australia Pty Ltd
Pages: 784
Description:
If you have ever dreamed of picking fresh salad leaves for the evening meal, gathering vine-ripened tomatoes or pulling up your own sweet carrots, this is the book for you. Follow in the footsteps of one of Australia's best-loved cooks and food writers as she reveals the secrets of rewarding kitchen gardening. Be encouraged by detailed gardening notes that explain how adults and children alike can plant, grow and harvest 73 different vegetables, herbs and fruit, and try some of the 250 recipes that will transform your fresh produce into delicious meals. Whether you have a large plot in a suburban backyard or a few pots on a balcony, you will find everything you need to get started in this inspiring and eminently useful garden-to-table guide.
This product has FREE shipping however combined shipping for other products is not available with this item. Please allow up to 10 days for shipping.
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