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SKU: PR827764

Sashimi Knife - MAC Japanese FKW-10 (30cm)

$604.00
NOTE: Please allow 15 working days for shipping for this product.

This traditionally-shaped Yanagiba is the most common style of knife for slicing sashimi (uncooked fish). The 11˝" version is for large fish or fish with soft meat.

Size: 30cm

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All of our products are stocked in New Zealand, and shipped from our Auckland warehouse, this means no unexpected import fees or taxes.

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Traditional 30cm MAC Yanagiba sashimi knife for slicing uncooked fish with precision.
SHELDON & HAMMOND

Sashimi Knife - MAC Japanese FKW-10 (30cm)

$604.00
NOTE: Please allow 15 working days for shipping for this product.

This traditionally-shaped Yanagiba is the most common style of knife for slicing sashimi (uncooked fish). The 11˝" version is for large fish or fish with soft meat.

Size: 30cm

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