Sandhurst Sauerkraut
Sandhurst Sauerkraut is made to the traditional Polish recipe. Its tangy flavour from mixing cabbage and salt should be a staple in your meals, helping you with gut health. Add to burgers, salads, vegetables, the versatility is endless.
Delivery Information
Delivery Information
All of our products are stocked in New Zealand, and shipped from our Auckland warehouse. Therefore, there are no unexpected import costs or delivery delays.
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