Nordic Ware Naturals® Square Cake Pan Large | 9"

Introducing the Nordic Ware Naturals® Square Cake Pan Large | 9" – the essential baking companion for every home chef. Crafted from durable, uncoated aluminum, this square baking pan is designed to withstand a lifetime of delicious sweet and savory creations. The encapsulated steel rim construction prevents warping, ensuring perfectly baked treats every time. Whether you're whipping up a decadent cake, roasting veggies, or preparing a hearty casserole, this versatile pan delivers evenly browned results, making it perfect for pizzas, brownies, and more.

With interior dimensions of L: 9 in. W: 9 in. H: 2.5 in., this substantial cake pan can handle all your baking needs. The Nordic Ware Square Cake Pan is built to last, featuring a lifetime warranty that guarantees its quality and performance. Ma?e sure to follow our care instructions: hand wash with warm, soapy water for best results, as dishwasher use may lead to cosmetic discoloration. Remember, natural aluminum pairs beautifully with parchment paper, silicone mats, and light greasing for perfect bakes.

Upgrade your kitchen with the Nordic Ware Naturals® Square Cake Pan Large and experience baking like never before. Shop at Smartfox NZ today for your new favorite baking tool!

Every kitchen needs a square baking pan, and ours is well-made to last through a lifetime of baking. With an encapsulated steel rim to prevent warping, this uncoated aluminum pan is suited for a variety of sweet and savory foods. Natural uncoated aluminum browns foods evenly.

Features:
Interior Dimensions: L: 9 in. W: 9 in. H: 2.5 in.
Material: Aluminum
Warranty: Lifetime Warranty
Weight: 1.1 lbs
Use & Care:
1. Before initial use and after subsequent uses, hand wash with warm, soapy water.
2. Dishwasher use is not advised, as discoloration will occur due to the cleaning agents used in automatic dishwasher detergent. This discoloration is merely cosmetic and will not affect baking properties or safety of the pan.
3. Natural aluminum pans work well with parchment paper, silicone baking mats, and also traditional butter or shortening and flour methods. When roasting savory foods such as vegetables, butter, or cooking oil work well.
4. Nylon, wood, or silicone utensils are recommended. Metal utensils and scouring pads may scratch natural aluminum pans, but will not affect baking performance.
5. Aluminum is reactive to acidic ingredients such as vinegar and tomato products. These foods may darken, pit, or corrode the pan after prolonged use.