Noodle Vermicelli - Longkou - 250G
Introducing our premium Noodle Vermicelli from Longkou, China, offered in a convenient 250g pack. Crafted from high-quality mung bean starch, our gluten-free vermicelli noodles are a versatile ingredient perfect for a wide range of dishes. Experience the traditional craftsmanship of Longkou Vermicelli, renowned for its superior texture and ability to absorb flavors beautifully. Whether you're preparing quick stir-fries, nourishing soups, fresh salads, or crispy spring rolls, these delightful noodles add an authentic touch to your culinary repertoire. The light and delicate nature of our vermicelli ensures a satisfying meal that’s both delicious and healthy. Ideal for vegan and vegetarian diets, our Noodle Vermicelli caters to everyone’s needs, making it a staple in every kitchen. Elevate your pantry with Smartfox NZ’s Longkou Noodle Vermicelli and transform your everyday meals into gourmet innovations. This convenient noodle offers endless possibilities for your cooking adventures. Get your 250g pack today and indulge in the authentic taste of Longkou, while experiencing the quality that Smartfox NZ proudly provides.
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All of our products are stocked in New Zealand, and shipped from our Auckland warehouse, this means no unexpected import fees or taxes.
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