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SKU:
PR929063
Molly Woppy Biscuits Gingerbread White Choc Fingers 165g
$22.00
Unit price
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Unavailable
Our handmade White Choc Dipped Ginger Fingers are the perfect treat for any occasion. Made with the finest ingredients, these ginger biscuits are infused with just the right amount of spice to give them that deliciously warm ginger flavour. But what really sets our White Choc Dipped Ginger Fingers apart is the luxurious white chocolate coating that we dip them in. The smooth, creamy chocolate perfectly balances the spice of the ginger, creating a truly irresistible combination.
Gingerbread [wheat flour, butter (milk), golden syrup (sugar, water), brown sugar, egg, spices, raising agent (sodium bicarbonate), salt.], White Choc (23%) [sugar, vegetable oil, milk solids, emulsifier (soy lecithin, 492), natural flavour.].
Gingerbread [wheat flour, butter (milk), golden syrup (sugar, water), brown sugar, egg, spices, raising agent (sodium bicarbonate), salt.], White Choc (23%) [sugar, vegetable oil, milk solids, emulsifier (soy lecithin, 492), natural flavour.].
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All of our products are stocked in New Zealand, and shipped from our Auckland warehouse, this means no unexpected import fees or taxes.
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