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SKU: PR786865

Maggi Green Herb Stock Seasoning

$7.60
Elevate your culinary creations with Maggi Green Herb Stock Seasoning, a versatile ingredient that effortlessly enhances the taste of your dishes. Infused with a medley of aromatic herbs, this stock seasoning adds a burst of fresh, savory flavors to your favorite meals. Simply dissolve 1 tsp in 1 cup of boiling water or sprinkle directly over your stir-fry for an instant flavor boost. Perfect for seasoning meat and veggies destined for the grill or BBQ, this green herb stock is a must-have in any kitchen. Add a touch of deliciousness to your recipes with Maggi Green Herb Stock Seasoning!

Dissolve 1 tsp in 1 cup of boiling water. Sprinkle – sprinkle straight onto your stir-fry for an instant boost of flavour. Just don't sprinkle directly over steam as moisture in the stock pottle may cause it to clump. Season – a quick and easy dry rub seasoning for meat and vegies destined for the grill or bbq.

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All of our products are stocked in New Zealand, and shipped from our Auckland warehouse. Therefore, there are no unexpected import costs or delivery delays.

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Maggi Green Herb Stock Seasoning jar, featuring aromatic herbs for enhancing dishes with fresh, savory flavors.
SmartfoxNZ

Maggi Green Herb Stock Seasoning

$7.60
Elevate your culinary creations with Maggi Green Herb Stock Seasoning, a versatile ingredient that effortlessly enhances the taste of your dishes. Infused with a medley of aromatic herbs, this stock seasoning adds a burst of fresh, savory flavors to your favorite meals. Simply dissolve 1 tsp in 1 cup of boiling water or sprinkle directly over your stir-fry for an instant flavor boost. Perfect for seasoning meat and veggies destined for the grill or BBQ, this green herb stock is a must-have in any kitchen. Add a touch of deliciousness to your recipes with Maggi Green Herb Stock Seasoning!

Dissolve 1 tsp in 1 cup of boiling water. Sprinkle – sprinkle straight onto your stir-fry for an instant boost of flavour. Just don't sprinkle directly over steam as moisture in the stock pottle may cause it to clump. Season – a quick and easy dry rub seasoning for meat and vegies destined for the grill or bbq.

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