GRAVY CHICKEN GLUTEN FREE 2KG - Maggi
GRAVY CHICKEN GLUTEN FREE 2KG - Maggi is backordered and will ship as soon as it is back in stock.
Brand: Maggi
INGREDIENTS:
Rice Flour, Maltodextrin (From Corn), Modified Starch (1422), Iodised Salt, Yeast Extracts, Chicken Powder (4.5%), Sugar, Beef Fat, Flavours (Contains Celery), Onion Powder, Vegetable Gums (412, 415), Colour (150c), Spices, Flavour Enhancer (635), Herb.
NUTRITION:
Serving size: 50gm
Serves per Pack: 400
Nutrients Quantity Per Serve Quantity per 100g
Energy 70(Kj) 150(Kj)
Protein 0.4(g) 0.8(g)
FatTotal 0.3(g) 0.6(g)
-FatSaturated 0.1(g) 0.3(g)
Carbohydrate 3.2(g) 6.5(g)
-Sugar 0.3(g) 0.7(g)
Sodium 0.210(g) 0.415(g)
ATTRIBUTES:
Gluten Free
NZ Made
ALLERGENS:
Soy
Milk
COOKING INFO:
Combine :- Using the serving quantities table as a guide, combine the gravy mix with half the water and stir until free from lumps.
Stir :- Stir in remaining water and bring to the boil, stirring constantly.
Simmer :- Reduce heat and simmer for 3 minutes, stirring occasionally.
Delivery Information
Delivery Information
All of our products are stocked in New Zealand, and shipped from our Auckland warehouse, this means no unexpected import fees or taxes.
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