Traditional style cast iron cheese fondue set include red pot, black wrought iron reached, six cheese fondue forks and fondue burner.
Pot is enamelled inside and provides even heat distribution. Can be used on all heat sources – easy to clean.
Set includes: cast iron pot–enamelled inside for easy cleaning; wrought iron rechaud with tray; fondue burner; 6 3-prong fondue forks with wooden handles; fondue pot
Pot capacity: 2L / 2Qt
Cast iron provides even heat distribution–no bot spots.
Ideal for cooking at high & low temperatures.
Can be used on all heat sources.
Easy to clean.
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