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SKU: PR827702

Fishing/Fillet Knife - MAC Chef BNS-80 (20cm)

$192.00
Introducing the MAC Chef BNS-80 Fishing/Fillet Knife, your ultimate tool for precision and performance in the kitchen and on the water. This premium 20cm fillet knife boasts a perfectly engineered blade length of 8 inches, allowing you to handle all your filleting needs effortlessly. The blade is crafted with a robust 2.0 mm thickness, providing the strength and control needed to navigate through fish bones with ease. Whether you're an avid fisherman or a professional chef, this knife is designed to enhance your butchering experience.

The MAC Chef BNS-80 features an oversize handle specifically designed for a secure grip, reducing the risk of slips in wet, demanding conditions. It accommodates both a standard grip and a reverse butcher's grip so you can switch techniques seamlessly. The narrow, pointed blade enables precision cuts around bones, while its stiffness ensures you maintain control of every slice. The straight blade with a slightly curved edge is perfect not only for filleting fish but also for general butchering tasks.

Invest in the MAC Chef BNS-80 Fishing/Fillet Knife, the preferred choice for fishermen, hunters, and culinary enthusiasts alike. Experience professional-grade quality and craftsmanship that you'll appreciate with every use. Order now at Smartfox NZ and elevate your kitchen and fishing game today!
Size: 20cm

Knife Length: 12.75"
Weight: 5.0 oz
Blade Length: 8.00"
Blade Height: 1.00"
Blade Thickness: 2.0 mm

This 8" boning knife has an oversize handle to maximize your grip when working in slippery butchering environments. The handle shape is designed for both a standard grip or a reverse butcher's grip. The narrow, pointed shape works easily around bones and the stiffness keeps you in control of the blade's edge. This version has a straight blade with a slightly curved edge. Also a great fillet knife for fishermen and hunters.

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All of our products are stocked in New Zealand, and shipped from our Auckland warehouse. Therefore, there are no unexpected import costs or delivery delays.

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MAC Chef BNS-80 Fishing/Fillet Knife, 20cm, with robust blade, oversize handle for grip, ideal for filleting and butchering.
SmartfoxNZ

Fishing/Fillet Knife - MAC Chef BNS-80 (20cm)

$192.00
Introducing the MAC Chef BNS-80 Fishing/Fillet Knife, your ultimate tool for precision and performance in the kitchen and on the water. This premium 20cm fillet knife boasts a perfectly engineered blade length of 8 inches, allowing you to handle all your filleting needs effortlessly. The blade is crafted with a robust 2.0 mm thickness, providing the strength and control needed to navigate through fish bones with ease. Whether you're an avid fisherman or a professional chef, this knife is designed to enhance your butchering experience.

The MAC Chef BNS-80 features an oversize handle specifically designed for a secure grip, reducing the risk of slips in wet, demanding conditions. It accommodates both a standard grip and a reverse butcher's grip so you can switch techniques seamlessly. The narrow, pointed blade enables precision cuts around bones, while its stiffness ensures you maintain control of every slice. The straight blade with a slightly curved edge is perfect not only for filleting fish but also for general butchering tasks.

Invest in the MAC Chef BNS-80 Fishing/Fillet Knife, the preferred choice for fishermen, hunters, and culinary enthusiasts alike. Experience professional-grade quality and craftsmanship that you'll appreciate with every use. Order now at Smartfox NZ and elevate your kitchen and fishing game today!
Size: 20cm

Knife Length: 12.75"
Weight: 5.0 oz
Blade Length: 8.00"
Blade Height: 1.00"
Blade Thickness: 2.0 mm

This 8" boning knife has an oversize handle to maximize your grip when working in slippery butchering environments. The handle shape is designed for both a standard grip or a reverse butcher's grip. The narrow, pointed shape works easily around bones and the stiffness keeps you in control of the blade's edge. This version has a straight blade with a slightly curved edge. Also a great fillet knife for fishermen and hunters.

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