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SKU: PR762072

De Gustibus Tradizionale Pizza Flour 10kg

$54.50
A great, versatile, specially blended flour for all types of Pizza and Focaccia applications. Milled from the finest, highest quality Australian golden durum wheat. Suitable for both fast and medium length proof time.
A great, versatile, specially blended flour for all types of Pizza and Focaccia applications. Milled from the finest, highest quality Australian golden durum wheat. Suitable for both fast and medium length proof time. We only source the highest grade, durum grain with high protein levels from the renowned area known as the Golden durum triangle of Australia. Due to it being produced in one of the cleanest environments in the world. The amber durum grains which are amber-coloured due to the extra Carotenoid pigments and are larger than those of other types of wheat. This is why it’s the ideal choice of grain for our milled Pizza flour. Milled and packed in New Zealand from Australian wheat.
Fast Proofing

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All of our products are stocked in New Zealand, and shipped from our Auckland warehouse, this means no unexpected import fees or taxes.

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GILMOURS

De Gustibus Tradizionale Pizza Flour 10kg

$54.50
A great, versatile, specially blended flour for all types of Pizza and Focaccia applications. Milled from the finest, highest quality Australian golden durum wheat. Suitable for both fast and medium length proof time.
A great, versatile, specially blended flour for all types of Pizza and Focaccia applications. Milled from the finest, highest quality Australian golden durum wheat. Suitable for both fast and medium length proof time. We only source the highest grade, durum grain with high protein levels from the renowned area known as the Golden durum triangle of Australia. Due to it being produced in one of the cleanest environments in the world. The amber durum grains which are amber-coloured due to the extra Carotenoid pigments and are larger than those of other types of wheat. This is why it’s the ideal choice of grain for our milled Pizza flour. Milled and packed in New Zealand from Australian wheat.
Fast Proofing

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