Yogurt cheese is low-fat alternative to cream cheese, mayonnaise, sour cream and whipping cream
Converts 3 cups of yogurt into 1 cup of yogurt cheese in about 24 hours
Get a thinner yogurt cheese in as little as 2 hours
Sealed container prevents odor transfer and provides storage
Unit consists of plastic container, stainless-steel fine-mesh strainer and lid
Dishwasher safe – top rack
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