The perfect companion for healthful eating, this spiral slicer easily creates fruit and vegetable spirals that add interesting textures and flavors to any meal. Make tasty zucchini noodles as a gluten-free alternative to traditional pasta, French-fried potato bird’s nests, beautiful garnishes and more. Three interchangeable blades deliver uniform spirals in coarse, medium and fine widths. The easy-to-use rotating arm features a toothed disk at the base that holds foods securely against the blades and keeps hands safely away from the cutting surface. To use, slice off either end of the fruit or vegetable to provide a stable, uniform surface. Center and press the handle down until food is secured between the disk and the cutting surface. Using slight downward pressure, turn handle—cut spirals will drop from the bottom of the unit. Blades are easy to swap out—simply loosen the bolt until the blade drops from its housing, then insert the blade that matches your desired texture and retighten.
Constructed from durable nylon and ABS plastic for years of reliable use
Ultra-sharp blades are ground to a precision edge for easy, efficient spiral cutting
Comes with three blades (coarse, medium and fine) for cutting uniform spirals in a range of widths
Toothed disk securely grips food being cut and keeps hands safely away from cutting surface