Kitchen Shears

Kitchen Shears & Kitchen Scissors for Food Preparation:

Kitchen shears are a versatile alternative to a knife for many everyday food-preparation tasks. This collection contains 17 kitchen shears from brands including Scanpan, Victorinox, Kamati, Miyabi, MAC, Kasumi, Wiltshire and Global, ranging from straightforward everyday scissors to forged and professional-grade designs.

Stainless Steel & Serrated Kitchen Shears:

Stainless steel blades feature throughout the collection, with several models using serrated or micro-serrated cutting edges. These edges help grip ingredients while cutting, particularly when working with slippery or tougher foods.

The Kasumi kitchen shears use 3mm high-carbon molybdenum-vanadium stainless steel blades with micro-serrations and are designed for tasks including poultry, meat, fish bones, lobster, crab legs, vegetables and pizza. Victorinox multipurpose shears also use micro-serrated stainless steel blades, while its 19.5cm hot-forged model provides a forged stainless steel option.

Multipurpose Kitchen Scissors:

Many of the kitchen scissors in this range are designed to perform more than basic cutting. Kamati shears feature a serrated blade suited to poultry and fish, rubberised handles and an integrated bottle opener. Scanpan Classic Pull Apart shears add a bottle opener and nutcracker, while their blades separate for easier cleaning.

Global Classic kitchen shears combine cast-steel construction with finely serrated blades and an integrated nutcracker suitable for nuts and shellfish. Wiltshire provides another multipurpose option with stainless steel blades, an ergonomic grip and locking mechanism for storage.

Scanpan Spectrum & Premium Kitchen Shears:

The collection includes Scanpan Spectrum shears in several distinctive colours, including black, red, Silverlake Blue, Spinach Green, Carrot Curl, Dusty Lavender and Sunstruck. Premium choices extend to Miyabi 22cm stainless steel shears, MAC high-carbon stainless steel scissors, Kasumi and Victorinox.

Choosing the Right Kitchen Shears:

Consider what you cut most often. For herbs, packaging and general preparation, a multipurpose pair may be sufficient. For poultry, fish, shellfish or tougher ingredients, compare blade thickness, serration and handle grip. Pull-apart construction can make cleaning simpler, while features such as nutcrackers, bottle openers and locking mechanisms add useful functionality for specific kitchen tasks.