Churrasco

Tramontina Churrasco BBQ Knives, Tools & Steak Cutlery:

This Churrasco collection is centred on Tramontina barbecue equipment for preparing, cooking, carving and serving grilled meat. The range includes steak knives, barbecue knives, brisket slicers, cleavers, boning knives, carving tools, skewers, tongs, spatulas, basting brushes, grill brushes, meat claws, hamburger presses, cutting boards, aprons and coordinated BBQ sets.

Churrasco Steak Knives & Cutlery Sets:

Steak knives form a major part of the collection, with individual knives and multi-piece sets available in Traditional, Spanish, Gaucho, Grande and Jumbo styles. Blade options include narrow and wide profiles, serrated and micro-serrated edges, with many models paired with Tramontina Polywood handles in brown or red.

For coordinated table settings, the range includes four-piece, six-piece and 12-piece steak knife and cutlery sets.

BBQ Knives for Meat Preparation & Carving:

For preparing larger cuts, the Churrasco Black and Polywood ranges include dedicated meat knives, butcher knives, boning and filleting knives, cleavers, serrated carving knives and a 12-inch brisket slicer. Sizes vary considerably, from compact 15–16cm boning blades through to 24–29cm meat knives and slicers.

Selected Churrasco Black knives use blackened stainless-steel blades with riveted wooden handles, while other models use stainless steel with treated Polywood handles.

Barbecue Tools, Skewers & Accessories:

The collection extends well beyond knives. Tramontina Churrasco Black barbecue tools include long-handled meat tongs, spatulas, burger spatulas, a basting brush and grill brush. Stainless-steel churrasco skewers are available in 20cm, 30cm and 50cm lengths, including six-piece sets.

Other BBQ accessories include meat claws, a hamburger press, a 43 x 30cm cutting board and a semi-permeable denim apron with adjustable synthetic leather straps and a front pocket.

Choosing Churrasco BBQ Equipment:

Choose according to the task. Steak knives and cutlery sets are designed primarily for serving and eating, while boning knives, cleavers, brisket slicers and meat knives suit preparation and carving. Longer skewers and BBQ tools are useful around the grill, while multi-piece barbecue sets and knife blocks provide several complementary tools together.

For a consistent setup, compare blade length, edge type, handle material and the number of pieces included before selecting your Tramontina Churrasco tools.