Victorinox Boning Knife 12cm Curved Flexible Narrow Blade Blue

Discover the Victorinox Boning Knife 12cm Curved Flexible Narrow Blade in Blue, your ultimate kitchen companion for precision and versatility. Perfectly designed for meticulous deboning, this Swiss-made boning knife features a 12 cm stainless steel blade that is both curved and flexible, allowing you to effortlessly navigate the intricate tasks of deboning poultry, fish, and other delicate meats. Its ergonomic, slip-resistant dual-grip handle ensures a comfortable and secure hold, making it easy to achieve professional chef standards in your own kitchen. The innovative curved blade design provides an optimal working angle, delivering exceptional accuracy whether you're working with thin cuts of meat or intricate fish fillets. Whether you're a seasoned chef or a home cook, this boning knife is an indispensable tool that elevates your culinary skills. Upgrade your kitchen arsenal today with this essential Victorinox boning knife and experience the difference in your meal preparations where precision meets durability.

Victorinox 12 cm boning knife has a flexible and sturdy curved blade. The knife has anti-slippery handles and stainless steel blade which makes the boning knife a perfect tool in the kitchen. Delicate poultry and fish can be difficult to debone with accuracy. The curved yet flexible blade allows for a better working angle when cutting fish or thin cuts of meat that are more intricate to bone and easily pierced. 

Features:

For deboning meat to professional chef standards
Swiss made boning knife with a curved edge
Ergonomic, slip-resistant dual grip handle for comfortable use
Curved, flexible, and narrow blade
The blade is made of stainless steel material
Size: 12 cm