Trejo's Tacos

Introducing a culinary treasure from the heart of L.A.—a beautifully crafted recipe book filled with authentic Mexican food that captures the essence of vibrant Latino culture. This brand new hardcover book features 224 pages overflowing with mouthwatering recipes for bold dishes that you can easily recreate in your own kitchen. Dive into the world of Trejo's Tacos and discover beloved recipes, including slow-braised pork shoulder carnitas with bacon and chiles, irresistible spiced fried chicken tacos, and delightful Mexi-falafel burritos. Perfect for both beginners and seasoned chefs, this cookbook serves as an invitation to explore versatile Mexican cuisine, accentuated by scenic stories from Danny Trejo's life. Get a taste of his family's spiced mashed potatoes with cotija, sure to impress your friends during your next gathering. This cookbook also serves as a guide to Trejo's favorite hangouts in Los Angeles, offering a unique blend of personal anecdotes and culinary expertise. Experience the generous hospitality and rich flavors that characterize Trejo's Tacos, where every recipe is infused with warmth and authenticity. Join Danny on a flavorful journey and elevate your cooking game today!

Condition: BRAND NEW
ISBN: 9781984826855
Format: Paper over boards
Year: 2020
Publisher: RANDOM HOUSE US
Pages: 224


Description:
Throughout Danny's life, sharing good food has always been essential--whether it was home-cooked meals made by his mom while imagining the menu for their dream restaurant or whipping up post-wrap celebratory tacos for his Hollywood friends.
Now, with his own restaurant empire growing, Danny shares his favorite recipes for bold, fun, and versatile Mexican food by way of L.A. You'll come away with the know-how and skills for cooking slow-braised pork shoulder with bacon and chiles for unbelievably flavorful carnitas, turning spiced fried chicken or Mexi-falafel into tacos and burritos, and how to make cotija and chile mashed potatoes that will impress all your friends (especially when served with brisket!).
The book also includes stories about Danny's lifelong love of food, from the meals his mom made when he was growing up in the San Fernando Valley to a map of his favorite restaurants and hangouts in Los Angeles, how his time in prison led to his acting career and opening a restaurant, and his journey of becoming an AA/NA counselor. Like Danny's restaurants, Trejo's Tacos is generous, hospitable, and symbolic of L.A.'s vibrant Latino culture.

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