SKU:
PR827768
Slicer Knife - MAC Professional MKS-105 (26cm)
$542.00
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Size: 26cm
Knife Length: 15.44"
Weight: 7.5 oz
Blade Length: 10.25"
Blade Height: 1.11"
Blade Thickness: 2.5 mm
This 10˝" Slicer is a French standard for slicing or carving cooked roasts. The long, narrow blade produces thin, even slices with ease. It can also be used to fillet large fish such as salmon, tuna, and halibut.
Size: 26cm
Knife Length: 15.44"
Weight: 7.5 oz
Blade Length: 10.25"
Blade Height: 1.11"
Blade Thickness: 2.5 mm
This 10˝" Slicer is a French standard for slicing or carving cooked roasts. The long, narrow blade produces thin, even slices with ease. It can also be used to fillet large fish such as salmon, tuna, and halibut.
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