Description
Safbrew WB-06
Specialty yeast selected for wheat beer fermentations. Produces subtle estery and phenol flavor notes typical of wheat beers. Allows to brew beer with a high drinkability profile and presents a very good ability to suspend during fermentation.
Sedimentation: low
Final Gravity: high
Temperature Range: 15-24§C
Dosage: 11.6 g in 20 to 30 L
Specialty yeast selected for wheat beer fermentations. Produces subtle estery and phenol flavor notes typical of wheat beers. Allows to brew beer with a high drinkability profile and presents a very good ability to suspend during fermentation.
Sedimentation: low
Final Gravity: high
Temperature Range: 15-24§C
Dosage: 11.6 g in 20 to 30 L
Delivery Information
All of our products are stocked in New Zealand, and shipped from our Auckland warehouse. Therefore, there are no unexpected import costs or delivery delays.