Outlander Kitchen

Discover a culinary journey where the enchanting world of Diana Gabaldon's Outlander series meets the artistry of cooking in the latest cookbook from Outlander Kitchen. This beautifully crafted cookbook, with its 352 pages, invites food enthusiasts and fans of the Outlander saga to explore a treasure trove of authentic recipes that blend tradition with creativity. Featuring a variety of delectable dishes, from Scottish settler traditions to innovative recipes inspired by New World flavors, this cookbook stands as a gastronomic masterpiece. Each recipe has been thoughtfully reinterpreted by professional chef Theresa Carle-Sanders to suit modern appetites while embracing age-old culinary practices. Whether you're yearning for hearty fare inspired by Jamie and Claire or curious to try character-themed dishes that add a whimsical touch to your meals, you'll find an array of mouthwatering options to tantalize your taste buds. Perfect for fans of historical fiction, home cooks, and anyone looking to explore new flavors, this cookbook is an essential addition to your kitchen library. With FREE shipping available, embark on your own Outlander culinary adventure today and satisfy your cravings for both food and the timeless stories of love and bravery that have captured hearts worldwide.

Condition: BRAND NEW
ISBN: 9781984855152
Format: Paper over boards
Year: 2020
Publisher: RANDOM HOUSE US
Pages: 352


Description:
With the discovery of a New World comes an explosion of culinary possibilities. The later novels in Diana Gabaldon's Outlander series and the Lord John Grey series have Jamie, Claire, Lord John, and friends embark on their revolutionary adventures across the Atlantic and back again-and with their voyages come hundreds of new mouthwatering flavors to entice the taste buds of even the most discerning palates.

Professional chef and founder of Outlander Kitchen, Theresa Carle-Sanders returns with another hallmark cookbook-one that dexterously adapts traditional recipes for hungry, modern appetites. Interpreted with a spirit of generous humor and joyous adventure, the recipes herein are a mixture of authentic old-worldreceipts from Scottish settlers, new-world adaptations inspired by the cuisine of indigenous peoples, and humorously delicious character-inspired dishes-all created to satisfy your hunger and insatiable craving for everything Outlander, and with the modern kitchen in mind

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