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PR526479
Jamie's Italy
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Experience the authentic taste of Italy with Jamie Oliver's acclaimed culinary book, Jamie's Italy. This beautifully illustrated trade paperback explores the rich gastronomic landscapes of Italy, offering a delightful collection of over 120 classic and contemporary Italian recipes. Perfect for anyone passionate about Italian cuisine, this cookbook showcases a variety of traditional dishes from each region, including tantalizing recipes for pasta, pizza, risotto, and a plethora of delectable desserts. Jamie's vibrant storytelling combined with his approachable cooking style makes this book a must-have for home chefs who crave the Mediterranean flavors of Italy. Whether you're preparing a cozy family dinner or an elaborate feast to impress your guests, Jamie's Italy provides easy-to-follow recipes that evoke the essence of Italian cooking. Delight your palate with flavors of fresh basil, sun-ripened tomatoes, and rich olive oils, as Jamie shares secrets and tips gathered from his travels across this enchanting country. With beautiful photography and step-by-step guidance, you'll be inspired to recreate Italian culinary masterpieces in your own kitchen. Elevate your cooking repertoire with Jamie's Italy and let your taste buds voyage through Italy's charming regions. Enjoy FREE shipping on this item, making it an irresistible addition to your collection of culinary literature.
Condition: BRAND NEW
ISBN: 9780141043012
Format: Trade paperback (UK)
Year: 2010
Publisher: Penguin UK
Pages: 320
Description:
Ever since working at the River Cafe for Ruth Rogers and Rose Gray, Jamie Oliver has had a serious passion for Italian food. Now, ten years later, Italy and its wonderful flavours continue to have a major influence on his food and cooking. In Jamie's Italy, Jamie travels this famously gastronomic country paying homage to the classic dishes of each region and searching for new ideas to bring home. The result is a sensational collection of Italian recipes, old and new, that will ensure Italy's influence reaches us all.
On the menu is an array of magical ingredients and Mediterranean flavours all combined in Jamie Oliver's inimitable way. From Parma ham to Parmesan, from pannetone to panzanella, Jamie's Italy will transport you to Italy or at least bring Italy home to you.
This product has FREE shipping however combined shipping for other products is not available with this item. Please allow up to 10 days for shipping.
Condition: BRAND NEW
ISBN: 9780141043012
Format: Trade paperback (UK)
Year: 2010
Publisher: Penguin UK
Pages: 320
Description:
Ever since working at the River Cafe for Ruth Rogers and Rose Gray, Jamie Oliver has had a serious passion for Italian food. Now, ten years later, Italy and its wonderful flavours continue to have a major influence on his food and cooking. In Jamie's Italy, Jamie travels this famously gastronomic country paying homage to the classic dishes of each region and searching for new ideas to bring home. The result is a sensational collection of Italian recipes, old and new, that will ensure Italy's influence reaches us all.
On the menu is an array of magical ingredients and Mediterranean flavours all combined in Jamie Oliver's inimitable way. From Parma ham to Parmesan, from pannetone to panzanella, Jamie's Italy will transport you to Italy or at least bring Italy home to you.
This product has FREE shipping however combined shipping for other products is not available with this item. Please allow up to 10 days for shipping.
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