Delmaine Balsamic Vinegar Glaze
Made in modena, italy, premium balsamic vinegar glaze is a 100% natural glaze containing just two ingredients: slowly cooked grape must and matured balsamic vinegar of modena. It can be added to salads, grilled meats or meaty fish such as tuna or salmon. Include balsamic glaze in pasta dishes, grilled vegetables and risotto. A thick rich syrup for sauces, seasoning or serving with meats, seafood or poultry. The perfect finishing touch when drizzled over desserts, cheeses and fruit. Use to garnish or decorate plates.
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All of our products are stocked in New Zealand, and shipped from our Auckland warehouse. Therefore, there are no unexpected import costs or delivery delays.
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