Scanpan Saucepans

Scanpan Saucepans & Saucepan Sets:

This Scanpan saucepan collection brings together individual saucepans, coordinated saucepan sets and a saucepan-and-steamer combination across a wide selection of Scanpan cookware ranges. Sizes run from compact 14cm/1.2L pans through to 20cm/3.5L models, with Scanpan Elektra, STS, Coppernox, Classic, Classic Induction, Impact, Axis, CS+, CLAD 5, Pro IQ, HaptIQ, Maitre’ D and Techniq represented.

Stainless Steel Scanpan Saucepans:

Stainless steel cookware makes up a substantial part of the range. Scanpan Impact saucepans use 18/10 stainless steel with a bonded base, tempered glass lids, internal capacity markings and drip-free pouring rims. Elektra models use five-layer clad stainless steel and aluminium construction, with 16cm, 18cm and 20cm sizes available individually and as a three-piece set.

Coppernox provides another stainless steel option, using an impact-bonded copper element surrounded by aluminium and stainless steel for heat distribution. The collection also includes the copper-finished Maitre’ D saucepan with stainless steel interior, aluminium core and induction-compatible base.

Non-Stick & Induction Scanpan Saucepans:

For shoppers wanting a non-stick cooking surface, Scanpan Classic and Classic Induction saucepans are represented in several sizes. Other premium ranges include CS+, HaptIQ, Axis and Pro IQ, providing additional choices when comparing construction, cooking surface and capacity.

Induction-compatible saucepans feature across several ranges, including Impact, Elektra, Coppernox, Classic Induction and Maitre’ D. Cooktop and oven compatibility varies by model, so individual specifications should be checked before choosing.

Scanpan Saucepan Sets & Steamer Options:

The collection includes two- and three-piece saucepan sets from STS, Impact, Coppernox and Elektra. These are useful when building a coordinated selection of different capacities rather than purchasing pans individually.

A Scanpan Impact saucepan and multi-steamer combination is also available, pairing a 20cm stainless steel saucepan with a steamer insert and tempered glass lid for steaming vegetables, fish or dumplings.

Choosing a Scanpan Saucepan:

Consider capacity first: compact 1.2–1.8L pans suit sauces and smaller quantities, while 2.5–3.5L models provide more room for vegetables, grains, soups and everyday meals. Then compare stainless steel versus non-stick construction, induction compatibility, lids, helper handles and whether an individual saucepan or multi-piece set better suits your kitchen.