Description
Still SpiritsTop Shelf Coffee Maria
A rum based, coffee liqueur popularised in the Caribbean.
Add essence and 645ml alcohol @ 40% to SS Liqueur Base "A" (made up as per Liqueur Base "A" instructions). Alternatively 200ml sugar and 80ml liquid glucose. Top up to 1.125 L with water.
A rum based, coffee liqueur popularised in the Caribbean.
Add essence and 645ml alcohol @ 40% to SS Liqueur Base "A" (made up as per Liqueur Base "A" instructions). Alternatively 200ml sugar and 80ml liquid glucose. Top up to 1.125 L with water.
Delivery Information
All of our products are stocked in New Zealand, and shipped from our Auckland warehouse. Therefore, there are no unexpected import costs or delivery delays.