Description
Form meets function with this forged Slicing Knife. Not only does it look good, the forged full tang blade is highly durable, and its fluted edge ensures it will slice evenly without tearing the meat. The elegant, ergonomic handle provides a comfortable grip while you slice your main course, whether that's roast beef, leg of lamb or Cornish hen.
Highlights:
Slices beef, lamb and poultry with effortless ease
Forged slicing knife with fluted edge
With a perfectly balanced design and an elegant, ergonomic handle
Highlights:
Slices beef, lamb and poultry with effortless ease
Forged slicing knife with fluted edge
With a perfectly balanced design and an elegant, ergonomic handle
Delivery Information
All of our products are stocked in New Zealand, and shipped from our Auckland warehouse. Therefore, there are no unexpected import costs or delivery delays.