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SKU: PR565022

Kitchen Shears - Kamati

$19.95
Introducing the Kamati Kitchen Shears – your ultimate culinary companion for diverse kitchen tasks! Crafted specifically for precision and efficiency, these kitchen shears blend ergonomic design with multifunctionality. Unlike ordinary scissors, Kamati Kitchen Shears are uniquely shaped to provide superior grip and control, making them ideal for everything from snipping herbs to cutting through poultry joints. The serrated blade is perfect for tackling tougher meats including chicken and fish, ensuring effortless slicing through flesh and skin. Say goodbye to bulky knives and hello to convenience with the integrated bottle opener, rubberized handles for a comfortable grip, and the versatility to trim excess fat from meats or cut fresh artichokes with ease. These heavy-duty kitchen shears are more than just a pair of scissors; they are your go-to tool for preparing meals efficiently and effortlessly. Whether you're cutting strips of lettuce, trimming fins off fish, or even slicing through crisp bacon, the Kamati Kitchen Shears are designed to make cooking enjoyable. Upgrade your kitchen toolkit today and experience the seamless functionality of Kamati Kitchen Shears, perfect for any home chef. Elevate your meal prep process and make cooking a delight with this essential kitchen accessory from Smartfox NZ!

Kitchen Shears are specially-designed scissors for the kitchen. They are not shaped like regular scissors; they are shaped like shears.

Some are specially made for poultry and fish, with one of their blades being a serrated one to help cut through flesh such as chicken joints or fish fillets.

Rubberized handle.

Built in bottle opener.

Snipping herbs in place of mincing them.

Trimming fins off fish.

Cutting strips of lettuce (roll up then snip).

Cutting up bacon.

Trimming excess fat off meats.

Trimming fresh artichokes.

Cutting holes in the tops of pies.

Delivery Information

All of our products are stocked in New Zealand, and shipped from our Auckland warehouse. Therefore, there are no unexpected import costs or delivery delays.

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Payment methods

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Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

Kamati Kitchen Shears with ergonomic grip, serrated blade, and built-in bottle opener for versatile kitchen tasks.
SmartfoxNZ

Kitchen Shears - Kamati

$19.95
Introducing the Kamati Kitchen Shears – your ultimate culinary companion for diverse kitchen tasks! Crafted specifically for precision and efficiency, these kitchen shears blend ergonomic design with multifunctionality. Unlike ordinary scissors, Kamati Kitchen Shears are uniquely shaped to provide superior grip and control, making them ideal for everything from snipping herbs to cutting through poultry joints. The serrated blade is perfect for tackling tougher meats including chicken and fish, ensuring effortless slicing through flesh and skin. Say goodbye to bulky knives and hello to convenience with the integrated bottle opener, rubberized handles for a comfortable grip, and the versatility to trim excess fat from meats or cut fresh artichokes with ease. These heavy-duty kitchen shears are more than just a pair of scissors; they are your go-to tool for preparing meals efficiently and effortlessly. Whether you're cutting strips of lettuce, trimming fins off fish, or even slicing through crisp bacon, the Kamati Kitchen Shears are designed to make cooking enjoyable. Upgrade your kitchen toolkit today and experience the seamless functionality of Kamati Kitchen Shears, perfect for any home chef. Elevate your meal prep process and make cooking a delight with this essential kitchen accessory from Smartfox NZ!

Kitchen Shears are specially-designed scissors for the kitchen. They are not shaped like regular scissors; they are shaped like shears.

Some are specially made for poultry and fish, with one of their blades being a serrated one to help cut through flesh such as chicken joints or fish fillets.

Rubberized handle.

Built in bottle opener.

Snipping herbs in place of mincing them.

Trimming fins off fish.

Cutting strips of lettuce (roll up then snip).

Cutting up bacon.

Trimming excess fat off meats.

Trimming fresh artichokes.

Cutting holes in the tops of pies.

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