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SKU: PR787380

Delmaine Vinegar White Wine Italian

$8.95
Elevate your culinary creations with Delmaine's Italian White Wine Vinegar! Imported from Italy, this premium quality vinegar is crafted using neutral fermentation techniques and matured in wood barrels, resulting in a complex and robust flavor profile. Our white wine vinegar, derived from the finest white wines, boasts a subtly fruity undertone that enhances salads, vegetables, vinaigrettes, marinades for white meats, and seafood dishes. Elevate your dishes with this versatile Italian gem today!

Premium quality white wine vinegar crafted in italy using neutral fermentation, matured in wood, with a complex mature flavour. White wine vinegar is white wine that has been fermented and oxidized into an acid with a lightly fruity flavour. Can be used for dressing salad and vegetables either as is or as part of a vinaigrette. Ideal as a marinade ingredient for white meats and seafood.

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All of our products are stocked in New Zealand, and shipped from our Auckland warehouse. Therefore, there are no unexpected import costs or delivery delays.

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Delmaine Italian White Wine Vinegar, premium quality with a complex flavor, perfect for salads, marinades, and seafood.
SmartfoxNZ

Delmaine Vinegar White Wine Italian

$8.95
Elevate your culinary creations with Delmaine's Italian White Wine Vinegar! Imported from Italy, this premium quality vinegar is crafted using neutral fermentation techniques and matured in wood barrels, resulting in a complex and robust flavor profile. Our white wine vinegar, derived from the finest white wines, boasts a subtly fruity undertone that enhances salads, vegetables, vinaigrettes, marinades for white meats, and seafood dishes. Elevate your dishes with this versatile Italian gem today!

Premium quality white wine vinegar crafted in italy using neutral fermentation, matured in wood, with a complex mature flavour. White wine vinegar is white wine that has been fermented and oxidized into an acid with a lightly fruity flavour. Can be used for dressing salad and vegetables either as is or as part of a vinaigrette. Ideal as a marinade ingredient for white meats and seafood.

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