Queen Glucose Syrup

Introducing Queen Glucose Syrup, a premium quality sweetener perfect for all your confectionery needs. This versatile syrup, derived from corn, is gluten-free and crafted for creating delectable treats such as hard candies, chewy caramels, mouthwatering jellies, and light marshmallows. Ideal for both home bakers and professional chefs, Queen Glucose Syrup is an essential ingredient that enhances texture and flavor in a wide array of recipes. Its smooth consistency and neutral taste make it a perfect alternative to traditional corn syrups. Easily substitute Queen Glucose Syrup in any recipe calling for corn syrup at a 1:1 ratio for consistent results every time. Not only does it prevent crystallization in candies and desserts, but it also adds a glossy finish that will elevate your confections to the next level. Use it in your baking for fudge, nougat, or as a sweetener in beverages. Embrace the versatility of Queen Glucose Syrup in your kitchen and unlock endless possibilities for sweet creations. Order today from Smartfox NZ and experience the quality that sets it apart from other syrup products. Let Queen Glucose Syrup help you create desserts that delight and impress while ensuring that every bite is a sweet success!

Glucose syrup is ideal for use in confectionery such as hard candies, caramels, jellies and marshmallows. Derived from corn, queen glucose syrup is gluten free and can be used in recipes where corn syrup is called for. Simply substitute one for one.