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SKU: PR827764

Sashimi Knife - MAC Japanese FKW-10 (30cm)

$486.00
This traditionally-shaped Yanagiba is the most common style of knife for slicing sashimi (uncooked fish). The 11˝" version is for large fish or fish with soft meat.

Size: 30cm

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All of our products are stocked in New Zealand, and shipped from our Auckland warehouse. Therefore, there are no unexpected import costs or delivery delays.

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Traditional 30cm MAC Yanagiba sashimi knife for slicing uncooked fish with precision.
SmartfoxNZ

Sashimi Knife - MAC Japanese FKW-10 (30cm)

$486.00
This traditionally-shaped Yanagiba is the most common style of knife for slicing sashimi (uncooked fish). The 11˝" version is for large fish or fish with soft meat.

Size: 30cm

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