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SKU:
PR15204
Mad Millie Fermenting Crock
$169.00
Unit price
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Unavailable
The Mad Millie Fermenting Crock is the ultimate solution for home fermentation enthusiasts, designed specifically for crafting delicious and nutritious fermented vegetables like sauerkraut, kimchi, and pickles. With its innovative water sealing system, this glazed ceramic crock allows fermentation gases to escape while preventing unwanted air from entering, ensuring optimal conditions for lactic acid fermentation. The result? Perfectly tangy and flavorful ferments every time.
Made from food-grade, lead-free materials, this handmade crock is not only safe for your health but also adds a touch of elegance to your kitchen. The 3-liter capacity is ideal for producing up to two 1-liter jars of your favorite fermented veggies, making it perfect for both beginner fermenters and seasoned pros. For even faster and more consistent results, pair it with the Mad Millie Fermenting Vegetable Culture!
Fermenting at home comes with numerous health benefits, including improved digestion and increased nutrient absorption. Embrace a healthy lifestyle by incorporating more homemade probiotics into your diet. With a fermentation time of just 2-3 weeks, you can enjoy the fruits of your labor in no time. Unlock the art of fermentation today with the Mad Millie Fermenting Crock and elevate your culinary experiences!
Whether you’re a kimchi lover or a sauerkraut enthusiast, this crock makes it easier than ever to experiment and create your own unique flavors, all while enjoying the countless health benefits of fermented foods. Start your journey into the world of fermentation with the Mad Millie Fermenting Crock and transform your meals with homemade goodness!
The Mad Millie Fermenting Crock is designed to make fermentation easy and ensure successful results each time. Make your own nutritious sauerkraut, kimchi, pickles and other fermented vegetables!
Fermented vegetables have numerous health benefits as well as being a great way to get your daily vegetable intake up and maintain a healthy lifestyle. A water sealing system allows fermentation gases to escape through the vent while keeping out the unwanted air. This protects your delicious sauerkraut or kimchi from unwanted bacteria and creates the best environment for lactic acid fermentation.
Handmade - Food Grade - Glazed Ceramic - Lead-Free Use with Mad Millie Fermenting Vegetable Culture for a faster, more consistent ferment. 2 - 3 weeks fermentation time.- 3 L (3 US qt) capacity which makes 2 x 1 L (1 US qt) jars of fermented vegetables.
Made from food-grade, lead-free materials, this handmade crock is not only safe for your health but also adds a touch of elegance to your kitchen. The 3-liter capacity is ideal for producing up to two 1-liter jars of your favorite fermented veggies, making it perfect for both beginner fermenters and seasoned pros. For even faster and more consistent results, pair it with the Mad Millie Fermenting Vegetable Culture!
Fermenting at home comes with numerous health benefits, including improved digestion and increased nutrient absorption. Embrace a healthy lifestyle by incorporating more homemade probiotics into your diet. With a fermentation time of just 2-3 weeks, you can enjoy the fruits of your labor in no time. Unlock the art of fermentation today with the Mad Millie Fermenting Crock and elevate your culinary experiences!
Whether you’re a kimchi lover or a sauerkraut enthusiast, this crock makes it easier than ever to experiment and create your own unique flavors, all while enjoying the countless health benefits of fermented foods. Start your journey into the world of fermentation with the Mad Millie Fermenting Crock and transform your meals with homemade goodness!
The Mad Millie Fermenting Crock is designed to make fermentation easy and ensure successful results each time. Make your own nutritious sauerkraut, kimchi, pickles and other fermented vegetables!
Fermented vegetables have numerous health benefits as well as being a great way to get your daily vegetable intake up and maintain a healthy lifestyle. A water sealing system allows fermentation gases to escape through the vent while keeping out the unwanted air. This protects your delicious sauerkraut or kimchi from unwanted bacteria and creates the best environment for lactic acid fermentation.
Handmade - Food Grade - Glazed Ceramic - Lead-Free Use with Mad Millie Fermenting Vegetable Culture for a faster, more consistent ferment. 2 - 3 weeks fermentation time.- 3 L (3 US qt) capacity which makes 2 x 1 L (1 US qt) jars of fermented vegetables.
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All of our products are stocked in New Zealand, and shipped from our Auckland warehouse. Therefore, there are no unexpected import costs or delivery delays.
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