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SKU: PR693717

Victorinox Prof Boning Knife 12cm Straight Narrow Blade Fibrox | Black

$83.95
Introducing the Victorinox Prof Boning Knife 12cm Straight Narrow Blade Fibrox—your essential kitchen companion for precision and efficiency in meat preparation. Whether you’re a home cook or a professional chef, this Swiss-made boning knife is designed to effortlessly separate meat from bone. The 12cm straight narrow blade, crafted from high-quality stainless steel, ensures superior cutting power and exceptional durability.

Experience unmatched comfort with the Fibrox handle, specially designed to be slip-resistant and ergonomically optimized for a secure grip. This feature makes cutting through tough meats a swift and simple task. The knife's conical ground blade is meticulously designed to minimize resistance while cutting, ensuring that each slice is clean and precise.

Key Features:
- Handle Colour: Black
- Handle Design: Fibrox
- Blade Length: 12cm (5 inches)
- Blade Style: Semi-flexible, Straight and Narrow
- Ideal for deboning meat to professional chef standards
- Swiss-made boning knife with a straight edge
- Ergonomically designed for comfortable and efficient use
- Laser-tested blade for optimum cutting power

Upgrade your kitchen tools with the Victorinox Prof Boning Knife and elevate your culinary skills. This versatile knife not only simplifies meat preparation but also enhances your cooking experience. Add this indispensable kitchen knife to your cart today and enjoy the art of cooking like never before!

Delivery Information

All of our products are stocked in New Zealand, and shipped from our Auckland warehouse. Therefore, there are no unexpected import costs or delivery delays.

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Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

Victorinox 12cm boning knife with straight narrow blade and black Fibrox handle for precise meat preparation.
SmartfoxNZ

Victorinox Prof Boning Knife 12cm Straight Narrow Blade Fibrox | Black

$83.95
Introducing the Victorinox Prof Boning Knife 12cm Straight Narrow Blade Fibrox—your essential kitchen companion for precision and efficiency in meat preparation. Whether you’re a home cook or a professional chef, this Swiss-made boning knife is designed to effortlessly separate meat from bone. The 12cm straight narrow blade, crafted from high-quality stainless steel, ensures superior cutting power and exceptional durability.

Experience unmatched comfort with the Fibrox handle, specially designed to be slip-resistant and ergonomically optimized for a secure grip. This feature makes cutting through tough meats a swift and simple task. The knife's conical ground blade is meticulously designed to minimize resistance while cutting, ensuring that each slice is clean and precise.

Key Features:
- Handle Colour: Black
- Handle Design: Fibrox
- Blade Length: 12cm (5 inches)
- Blade Style: Semi-flexible, Straight and Narrow
- Ideal for deboning meat to professional chef standards
- Swiss-made boning knife with a straight edge
- Ergonomically designed for comfortable and efficient use
- Laser-tested blade for optimum cutting power

Upgrade your kitchen tools with the Victorinox Prof Boning Knife and elevate your culinary skills. This versatile knife not only simplifies meat preparation but also enhances your cooking experience. Add this indispensable kitchen knife to your cart today and enjoy the art of cooking like never before!

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