Boning Knife 5.6003.15cm Straight Blade Black Handle Victorinox

The Victorinox Boning Knife 5.6003.15cm with a straight blade is an essential tool for any culinary enthusiast, whether you're a professional chef or a passionate home cook. This high-quality boning knife features a precision-engineered, straight blade measuring 15 cm, perfect for effortlessly removing bones from meat, filleting fish, and trimming fat. The black handle is made from Victorinox's signature Fibrox material, providing a comfortable, non-slip grip that ensures safety and ease of use even during extended sessions in the kitchen. With its ergonomic design, the Victorinox Boning Knife allows for controlled, precise cuts, making it ideal for a variety of kitchen tasks. Elevate your cooking experience with this versatile tool that combines functional design and exceptional quality. Experience the efficiency of professional-grade knives in your own kitchen with the Victorinox Boning Knife. Ideal for both home cooks and culinary professionals, it’s a must-have for preparing meat dishes, crafting delicate fish fillets, and enhancing your cooking skills. Invest in the best and discover how a high-quality boning knife can transform your culinary endeavors.

Whether you're a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a sharp, wide, straight backed blade that measures 15 cm in length, the non-slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task. Black handle.