Pataks Pickle Eggplant
Versatility is at the heart of this product. You can create a delectable dip by mixing equal parts of Patak's Pickle Eggplant with plain yogurt, making it an ideal complement to your favorite snacks like Patak's mini pappadums. Additionally, it enhances the flavor of sandwiches, toasties, and salads, transforming ordinary dishes into extraordinary culinary delights.
Not only is it tasty, but Patak's Pickle Eggplant is also environmentally conscious. Our jars are 100% recyclable—just rinse and recycle the glass with the metal cap to contribute to sustainability.
With over 60 years of spice blending expertise, Patak's stands as a trusted name in Indian cuisine. Our eggplant pickle contains no artificial flavors, colors, or preservatives, making it suitable for both vegetarians and vegans. Indulge in the vibrant flavors of Patak's Pickle Eggplant and elevate your dining experience today!
Patak's eggplant pickle, also known as brinjal pickle in india is a medium heat sweet pickle made with a tantalising mix of eggplants and expertly blended spices including paprika, coriander and mustard powder.
hugely versatile. Create a dip by mixing 50:50 with plain yoghurt and enjoy with patak's mini pappadums. Also delicious in your sandwiches or toasties or salad.
our patak's pickle jars are 100% recyclable. Please rinse and recycle glass jars with the metal cap on, either at home or at your nearest glass recycling facility to help us minimise our environmental impact.
at patak's, we have over 60 years of spice blending expertise so you know you are in good hands. Thanks patak's.
contains no artificial flavours, colours or preservatives.
suitable for vegetarians and vegans.
Delivery Information
Delivery Information
All of our products are stocked in New Zealand, and shipped from our Auckland warehouse. Therefore, there are no unexpected import costs or delivery delays.
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