San Remo Gluten Free Brown Rice Pasta Spaghetti 250g

Enjoy the goodness of San Remo Gluten Free Brown Rice Pasta Spaghetti, made from 100% organic brown rice flour. This gluten-free spaghetti is ideal for those with celiac disease or gluten intolerance, allowing you to relish classic spaghetti without gluten concerns. Its unique bronze die extrusion creates a rustic texture, perfect for holding sauces and elevating your favorite dishes.

• Certified gluten free by Coeliac Australia.
• Free from artificial ingredients, ensuring a wholesome meal.
• Vegan-friendly, containing no dairy or eggs.
• Great for family meals or impressive dinner parties.

With nutritious brown rice in every bite, whether you’re making Bolognese or a light olive oil and garlic dish, this gluten-free spaghetti will enhance your cooking. Switch to San Remo Gluten Free Brown Rice Pasta Spaghetti for delicious meals everyone can enjoy, no matter their dietary restrictions.

San remo organic brown rice spaghetti is made using flour from brown rice instead of wheat. It is gluten free, suitable for people who are coeliac or gluten intolerant. San remo organic brown rice spaghetti is extruded through bronze dies to give it a rough rustic texture that helps the sauce stick to it.

• gluten free - endorsed by coeliac australia.
• no artifical colours, flavours or preservatives.
• dairy & egg free.
• vegan.