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PR560171
Maggie's Harvest
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Dive into the vibrant world of seasonal cooking with this beautifully crafted cookbook. With over 350 of Maggie Beer’s signature recipes, 'Maggie's Harvest' is your essential guide to creating memorable meals around the table with loved ones. This hardcover cookbook features an abundance of detailed descriptions of Maggie's favorite ingredients, alongside heartwarming stories that capture the essence of sharing food.
Maggie Beer, a culinary icon from the Barossa Valley, shares her philosophy of cooking with fresh, seasonal produce that reflects the unique flavors of Australia's regions. Each of the four chapters is curated to highlight seasonal ingredients, offering insights into what to grow or source locally based on the time of year. Whether you're looking to experience the rich flavors of summer or the cozy warmth of winter dishes, this cookbook provides everything you need for creative and thoughtful cooking.
Ideal for both seasoned chefs and novice cooks, 'Maggie's Harvest' is more than just a cookbook; it’s a celebration of food, family, and the joy of seasonal living. Experience the simplicity and beauty of Maggie's recipes as you gather around the table, inspired by her passion for fresh ingredients and memorable meals. Plus, enjoy FREE shipping on this delightful addition to your culinary library. Order now and elevate your cooking experience!
Condition: BRAND NEW
ISBN: 9781761043697
Format: Paper over boards
Year: 2021
Publisher: Penguin Australia Pty Ltd
Pages: 736
Description:
Maggie's Harvest brings together over 350 of Maggie Beer's signature recipes, detailed descriptions of her favourite ingredients and inspiring accounts of memorable meals with family and friends.
Maggie lives her life according to the seasons of her beloved Barossa Valley and this is evident on every page, where her overwhelming love of and enthusiasm for the Barossa, its produce and people shines though. The recipes highlight Maggie's philosophy of using the freshest and best seasonal produce available and treating it simply.
Divided into four chapters based on the seasons, this book provides information on the local seasonal ingredients which Maggie is most passionate about, which she either grows on her farm and orchard in the Barossa, or sources from local suppliers.
This product has FREE shipping however combined shipping for other products is not available with this item. Please allow up to 10 days for shipping.
Maggie Beer, a culinary icon from the Barossa Valley, shares her philosophy of cooking with fresh, seasonal produce that reflects the unique flavors of Australia's regions. Each of the four chapters is curated to highlight seasonal ingredients, offering insights into what to grow or source locally based on the time of year. Whether you're looking to experience the rich flavors of summer or the cozy warmth of winter dishes, this cookbook provides everything you need for creative and thoughtful cooking.
Ideal for both seasoned chefs and novice cooks, 'Maggie's Harvest' is more than just a cookbook; it’s a celebration of food, family, and the joy of seasonal living. Experience the simplicity and beauty of Maggie's recipes as you gather around the table, inspired by her passion for fresh ingredients and memorable meals. Plus, enjoy FREE shipping on this delightful addition to your culinary library. Order now and elevate your cooking experience!
Condition: BRAND NEW
ISBN: 9781761043697
Format: Paper over boards
Year: 2021
Publisher: Penguin Australia Pty Ltd
Pages: 736
Description:
Maggie's Harvest brings together over 350 of Maggie Beer's signature recipes, detailed descriptions of her favourite ingredients and inspiring accounts of memorable meals with family and friends.
Maggie lives her life according to the seasons of her beloved Barossa Valley and this is evident on every page, where her overwhelming love of and enthusiasm for the Barossa, its produce and people shines though. The recipes highlight Maggie's philosophy of using the freshest and best seasonal produce available and treating it simply.
Divided into four chapters based on the seasons, this book provides information on the local seasonal ingredients which Maggie is most passionate about, which she either grows on her farm and orchard in the Barossa, or sources from local suppliers.
This product has FREE shipping however combined shipping for other products is not available with this item. Please allow up to 10 days for shipping.
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