Description
Victorinox Fibrox Small Handle Poultry Knife delivers the precision and efficiency of the restaurant kitchen to your home. The non-slip black colour handle of the Fibrox Poultry Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task. Ideal for separating meat, poultry, or fish from the bone with precise control. Blade length: 9 cm.
Features:
For deboning meat to professional chef standards
Swiss made poultry knife with a curved edge
Ergonomic, slip-resistant handle for comfortable use
Ideal for separating meat, poultry, or fish from the bone with precise control
The blade is made of stainless steel material
Features:
For deboning meat to professional chef standards
Swiss made poultry knife with a curved edge
Ergonomic, slip-resistant handle for comfortable use
Ideal for separating meat, poultry, or fish from the bone with precise control
The blade is made of stainless steel material
Delivery Information
All of our products are stocked in New Zealand, and shipped from our Auckland warehouse. Therefore, there are no unexpected import costs or delivery delays.