SKU:
PR693686
Victorinox Fibrox Boning Knife 15cm Curved
$77.95
Unit price
/
Unavailable
Introducing the Victorinox Fibrox Boning Knife 15cm Curved, an essential tool for every culinary enthusiast. Perfect for butchers, chefs, and home cooks alike, this professional-grade knife delivers unparalleled precision and efficiency in the kitchen. Crafted from Swiss high carbon stainless steel, the 15 cm blade boasts a sharp, narrow, and curved design, ideal for deftly separating meat from the bone with ease. The ergonomically designed Fibrox handle ensures a slip-resistant grip, allowing for comfortable and prolonged use without fatigue. Laser tested for sharpness, this boning knife guarantees cutting without resistance, making it a go-to choice for those who demand quality and performance. Not just a tool, but an extension of your culinary skill, the Victorinox Fibrox Boning Knife is also dishwasher safe for easy cleaning and maintenance. Elevate your kitchen experience with this essential boning knife that combines tradition with innovation, available now at Smartfox NZ. Whether you're filleting fish, preparing roasts, or crafting gourmet meals, this knife is your trusted partner in creating culinary masterpieces that impress.
Whether you're a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a sharp, narrow, curved blade that measures 15 cm in length, the non-slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task.
Features:
Length of blade 15cm
Made in Switzerland from high carbon stainless steel.
Ergonomical, slip-resistant Fibrox handle for comfortable use.
Laser tested to ensure the sharpest blade.
Dishwasher safe
Whether you're a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a sharp, narrow, curved blade that measures 15 cm in length, the non-slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task.
Features:
Length of blade 15cm
Made in Switzerland from high carbon stainless steel.
Ergonomical, slip-resistant Fibrox handle for comfortable use.
Laser tested to ensure the sharpest blade.
Dishwasher safe
Delivery Information
Delivery Information
All of our products are stocked in New Zealand, and shipped from our Auckland warehouse, this means no unexpected import fees or taxes.
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