Soft Cheese Knife -Swissmar (Stainless Steel)
Made specifically for cutting soft cheeses such as brie, camembert, and gruyere. Sharp enough to cut through outer rind without crushing soft interior cheese. Holes through blade prevents cheese from sticking. Stainless steel with hollow handle.
Gift boxed.
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All of our products are stocked in New Zealand, and shipped from our Auckland warehouse. Therefore, there are no unexpected import costs or delivery delays.
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