Kasumi Damascus Sashimi Knife | 30cm

Experience the exquisite craftsmanship with the Kasumi Damascus Sashimi Knife | 30cm, a must-have for culinary enthusiasts and professional chefs alike. Rooted in Japanese tradition, the art of Damascus knife-making dates back to the 13th century in the Seki region of Japan. Today, the Sumikama Family, with a legacy spanning 21 generations, continues to produce these high-performance knives to meet the exacting standards of epicureans and home cooks.

Crafted with precision, this 30cm sashimi knife features a VG-10 stainless steel core, enhanced by 33 layers of stainless steel to create a stunning Damascus pattern that not only looks beautiful but ensures unmatched durability. As a result, you'll enjoy exceptional edge retention and effortless slicing and dicing, making it ideal for sashimi, sushi, and other delicate preparations.

Each Kasumi knife boasts a Japanese Pakka wood handle, laminated and resin-impregnated for enhanced grip and longevity, securely fastened with stainless steel rivets. This combination of traditional craftsmanship and modern materials makes the Kasumi Damascus Sashimi Knife an essential addition to your kitchen.

With a razor-sharp edge, our knife is ready for immediate use right out of the box, providing superior performance metrics for all your culinary needs. Presented beautifully in a signature Kasumi box, it's also an excellent gift for cooking aficionados.

Invest in this timeless piece of kitchenware that balances aesthetic appeal and functional excellence. Elevate your cooking experience with the Kasumi Damascus Sashimi Knife today! Hand wash recommended. Made in Japan.