Fillet Knife - MAC Superior SF-85 (21cm)

Introducing the MAC Superior SF-85 Fillet Knife (21cm), a masterful culinary tool designed for both home cooks and professional chefs. Measuring 21cm in length, this exceptional fillet knife features a finely crafted blade that combines the best of traditional Japanese and Western knife design principles. The 8.38" blade length offers the perfect balance between flexibility and control, allowing you to effortlessly fillet fish and carve meat with precision. With a blade height of 1.42" and a thickness of 2.5mm, the knife is sturdy yet nimble, making it ideal for intricate cutting tasks.

Engineered for versatility, the MAC SF-85 performs excellently not only as a fillet knife but also doubles as a carving knife, making it an indispensable addition to your kitchen knife collection. The double-bevel edge enhances its cutting performance, ensuring sharpness and durability that will stand the test of time. Its ergonomic handle ensures a comfortable grip, allowing you to work for extended periods without fatigue.

Whether you’re an avid angler preparing fresh catch or a culinary enthusiast looking to enhance your kitchen tools, the MAC Superior SF-85 Fillet Knife is your go-to choice for precision and quality. It’s more than just a knife; it’s a reliable companion that will elevate your cooking experience. Bring precision slicing and filleting to your kitchen today with this premium fillet knife from Smartfox NZ, where quality meets affordability.
Knife Length: 13.38"
Weight: 6.1 oz
Blade Length: 8.38"
Blade Height: 1.42"
Blade Thickness: 2.5 mm

This 8Ëť" fillet knife was designed after the traditional Japanese-style Yanagiba but with a thinner blade and a double-bevel edge as a Western modification. The long, narrow blade is slightly flexible yet stiff enough so that you are in control of the blade when working with larger cuts of meat or fish. Because of its size and shape, this knife functions well as a fillet knife or carving knife.