Vegetable Knife - Global Sai (19cm)

Elevate your culinary skills with the Global Sai Vegetable Knife (19cm), a premium kitchen tool inspired by traditional Japanese Usuba designs. Crafted for precision, this specialist vegetable knife is highly acclaimed by professional chefs for its ability to make effortless cuts. The unique shape encourages a straight up-and-down chopping motion, allowing the entire blade to efficiently meet the cutting board. Ideal for slicing, dicing, and julienning vegetables, it enhances your kitchen experience.

The Global Sai collection embodies the craftsmanship synonymous with Global knives, manufactured in Japan by skilled artisans at Yoshikin's factory. Featuring an innovative ergonomic handle with a thumb rest, this vegetable knife ensures comfort and control during use, significantly reducing hand fatigue.

Constructed with a special three-ply blade made of corrosion-resistant 18/8 and CROMOVA 18 stainless steel, the Global Sai Vegetable Knife offers durability and sharpness. Its unique convex edge provides smooth cuts while requiring less energy for optimum performance.

With a precise 12.5-degree cutting edge that is hand-polished to a mirror finish, this knife promises exceptional longevity. Handmade features, such as individual hammering and air pocket technology, allow food to glide off seamlessly, making your cooking more efficient.

Discover the art of vegetable preparation with the Global Sai Vegetable Knife. Made in Japan, this knife is not just a tool; it's an extension of your culinary passion.