Cooks Knife - Global Sai (25cm)

Introducing the Global Sai 25cm Cooks Knife – a premium multi-purpose kitchen essential designed for both professional chefs and home cooks. This remarkable 25cm knife excels in mincing, slicing, dicing, and chopping, making it an indispensable tool for a variety of culinary tasks. Its extended length compared to the standard 20cm option offers enhanced cutting precision and efficiency, catering to those who demand the best in their kitchen instruments.

Crafted with mastery from skilled Japanese artisans at Yoshikin's factory, the Global Sai collection maintains the exceptional quality of the Global Classic knives. The innovative ergonomic handle features a thumb-rest that enhances comfort and control, allowing for smooth cutting motions. The blade is constructed from CROMOVA 18 SANSO material, boasting three layers of premium stainless steel that ensure durability and corrosion resistance.

The central layer, made of CROMOVA 18 stainless steel, is hardened to Rockwell 58-59 degrees, delivering impressive cutting performance. This core is flanked by two layers of softer SUS410 stainless steel, effectively protecting the blade against chipping, rusting, and staining. Notably, the hammered finish on the blade isn't just for aesthetics; it creates air pockets that facilitate the release of food, providing the knife with efficient non-stick properties.

Specifications include a unique convex edge for smoother cuts requiring less effort, perfectly balanced ergonomic handles inspired by traditional Japanese bushido craftsmanship, and a mirror-polished blade edge that guarantees long-lasting sharpness. Elevate your cooking experience with the Global Sai 25cm Cooks Knife – a testament to quality, design, and functionality, all made in Japan.