100% Kiwi owned & operated

All orders ship from our NZ warehouse

Use 'FREESHIP' code for free shipping on orders over $200 (excludes bulky/heavy items & rural deliveries).

FREESHIP
SKU: PR885513

Miyabi 6000MCT Shotoh Knife 9cm

$369.00
MIYABI celebrates Japanese craftsmanship, using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago.

• Blade core made of Microcarbide MC63 powder steel embedded in 2 layers of steel. This provides a hardness of approx. 63 Rockwell. (International standard unit of measurement for hardness)

• CRYODUR® ice-hardened blades provide particularly good cutting edge retention, corrosion resistance and optimum blade flexibility

• Authentic Japanese blade profile with Tsuchime look (hammered finish)

• Dimensionally-stable pakkawood handle for perfect balance, outstanding comfort and fatigue-free cutting with all cutting techniques; sophisticated dark wood look

• The symmetrical blade with ultra-sharp Honbazuke edge ensures incredible sharpness.

Brand: Miyabi

Delivery Information

All of our products are stocked in New Zealand, and shipped from our Auckland warehouse, this means no unexpected import fees or taxes.

Payment & Security

Payment methods

  • American Express
  • Apple Pay
  • Google Pay
  • Mastercard
  • Shop Pay
  • Union Pay
  • Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

DKSH

Miyabi 6000MCT Shotoh Knife 9cm

$369.00
MIYABI celebrates Japanese craftsmanship, using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago.

• Blade core made of Microcarbide MC63 powder steel embedded in 2 layers of steel. This provides a hardness of approx. 63 Rockwell. (International standard unit of measurement for hardness)

• CRYODUR® ice-hardened blades provide particularly good cutting edge retention, corrosion resistance and optimum blade flexibility

• Authentic Japanese blade profile with Tsuchime look (hammered finish)

• Dimensionally-stable pakkawood handle for perfect balance, outstanding comfort and fatigue-free cutting with all cutting techniques; sophisticated dark wood look

• The symmetrical blade with ultra-sharp Honbazuke edge ensures incredible sharpness.

Brand: Miyabi

Default

  • Default
View product