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SKU: PR827767

Chef Knife - MAC Professional MBK-95 (25cm)

$542.00
Elevate your culinary experience with the MAC Professional MBK-95 Chef Knife, boasting a robust 25cm blade designed for precision and versatility. This premium kitchen knife, weighing in at a mere 7.8 oz, offers a perfect balance for effortless chopping, slicing, and dicing. The blade, measuring 9.63 inches in length and 2.5 mm in thickness, showcases a slightly curved edge that allows for an agile rocking motion, ideal for both professional chefs and passionate home cooks alike.

Crafted with meticulous attention to detail, this MAC chef knife features a fast taper towards the tip, enhancing maneuverability while maintaining a robust feel throughout its length. The knife's blade height of 1.93 inches provides ample surface area for efficient food prep, making it a perfect choice for tackling everything from delicate herbs to hearty vegetables.

Whether you are slicing meat, mincing garlic, or chopping vegetables, the MAC Professional MBK-95 empowers you to achieve culinary perfection. Experience the convergence of Japanese craftsmanship and functionality with this essential tool that embodies durability and exceptional performance. Elevate your kitchen arsenal with the MAC Professional Chef Knife and enjoy the art of cooking like never before. Add it to your collection today and discover why it is the preferred choice of culinary professionals worldwide.
Size: 25cm

Knife Length: 14.56"
Weight: 7.8 oz
Blade Length: 9.63"
Blade Height: 1.93"
Blade Thickness: 2.5 mm

This Chef's knife is modeled after the standard French chef's knife which has a slightly curved edge and a fast taper towards the tip (compared to a Japanese chef's knife which has a more gradual taper from the heel to the tip). This is an 8Ëť" version which is fairly standard for most home cooks and professional chefs. A multipurpose knife for just about anything you would cut on a cutting board.

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All of our products are stocked in New Zealand, and shipped from our Auckland warehouse. Therefore, there are no unexpected import costs or delivery delays.

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MAC Professional MBK-95 Chef Knife with a 25cm robust blade, ideal for precise chopping and versatile food preparation.
SmartfoxNZ

Chef Knife - MAC Professional MBK-95 (25cm)

$542.00
Elevate your culinary experience with the MAC Professional MBK-95 Chef Knife, boasting a robust 25cm blade designed for precision and versatility. This premium kitchen knife, weighing in at a mere 7.8 oz, offers a perfect balance for effortless chopping, slicing, and dicing. The blade, measuring 9.63 inches in length and 2.5 mm in thickness, showcases a slightly curved edge that allows for an agile rocking motion, ideal for both professional chefs and passionate home cooks alike.

Crafted with meticulous attention to detail, this MAC chef knife features a fast taper towards the tip, enhancing maneuverability while maintaining a robust feel throughout its length. The knife's blade height of 1.93 inches provides ample surface area for efficient food prep, making it a perfect choice for tackling everything from delicate herbs to hearty vegetables.

Whether you are slicing meat, mincing garlic, or chopping vegetables, the MAC Professional MBK-95 empowers you to achieve culinary perfection. Experience the convergence of Japanese craftsmanship and functionality with this essential tool that embodies durability and exceptional performance. Elevate your kitchen arsenal with the MAC Professional Chef Knife and enjoy the art of cooking like never before. Add it to your collection today and discover why it is the preferred choice of culinary professionals worldwide.
Size: 25cm

Knife Length: 14.56"
Weight: 7.8 oz
Blade Length: 9.63"
Blade Height: 1.93"
Blade Thickness: 2.5 mm

This Chef's knife is modeled after the standard French chef's knife which has a slightly curved edge and a fast taper towards the tip (compared to a Japanese chef's knife which has a more gradual taper from the heel to the tip). This is an 8Ëť" version which is fairly standard for most home cooks and professional chefs. A multipurpose knife for just about anything you would cut on a cutting board.

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